H.Y. Hanna

FIRST IN A NEW SERIES! When an American tourist is murdered with a scone in Gemma Rose’s quaint Oxfordshire tearoom, she suddenly finds herself apron-deep in a mystery involving long-buried secrets from Oxford’s past. Armed with her insider knowledge of the University and with the help of four nosy old ladies from the village (not to mention a cheeky little tabby cat named Muesli), Gemma sets out to solve the mystery—all while dealing with her matchmaking mother and the return of her old college love, Devlin O’Connor, now a dashing CID detective. But with the body count rising and her business going bust, can Gemma find the killer before things turn to custard? (**Traditional English scone recipe included)

Gemma ditches her high-flying job and returns to Oxford to follow her dream: opening a traditional English tearoom serving warm buttery scones with jam and clotted cream... Only problem is--murder is the first thing on the menu and Gemma is the key suspect! And the only people Gemma can turn to for help are four nosy old ladies from her local Cotswolds village - not to mention a cheeky little tabby cat named Muesli. Who was the mysterious woman Gemma met on the flight back from Australia and why was she murdered? Now Gemma must find the killer, solve the mystery and clear her name if she's to have her cake--and serve it too.This PREQUEL to the OXFORD TEAROOM MYSTERIES includes BONUS CHAPTERS FROM "A SCONE TO DIE FOR" (BOOK 1). It is slightly shorter than the rest of the series - which are all full length novels - and can be read as a standalone, before or after any other book in the series.THE OXFORD TEAROOM MYSTERIES:All-Butter ShortDead (Prequel)A Scone to Die For (Book 1)Tea with Milk and Murder (Book 2)Two Down, Bun To Go (Book 3)Till Death Do Us Tart (Book 4)