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Recs if you like Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef...

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Gathering: On Food, Hospitality, and Belonging

by LooseThREADS
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23 books

Books exploring the magic that happens when people gather around the table

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Kitchens of the Great MidwestWorld Travel: An Irreverent GuideUnreasonable Hospitality: The Remarkable Power of Giving People More Than They ExpectBlack, White, and The Grey: The Story of an Unexpected Friendship and a Beloved Restaurant
Kitchens of the Great MidwestWorld Travel: An Irreverent Guide

Eat Me, Drink Me: Food Memoirs

by luckylibra19
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16 books
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Medium Raw: A Bloody Valentine to the World of Food and the People Who CookYes, ChefToast: The Story of a Boy's HungerComfort Me with Apples: More Adventures at the Table
Medium Raw: A Bloody Valentine to the World of Food and the People Who CookYes, Chef

Food for Thought 🍜

by SkyBKline
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11 books

Take a bite out of these delicious reads! Do I have something in my teeth? πŸ“–

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What I Ate in One Year (And Related Thoughts)Taste: My Life Through FoodJulie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment KitchenHave You Eaten Yet? Stories from Chinese Restaurants Around the World
What I Ate in One Year (And Related Thoughts)Taste: My Life Through Food
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