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Recs if you like American Soul: The Black History of Food in the United States...

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The history of *[niche subject]*

by lizzyy
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97 books

Do you want to be hot and smart but are tired of trying to find a nonfiction book that appeals to you? Why don't you try finding a fun subject and become the life of the party at your next gathering👀 everyone will stand up and give you a round of applause when you share these cool facts🙂‍↕️

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57

Where We Meet the World: The Story of the SensesButts: A BackstoryGut: The Inside Story of Our Body's Most Underrated OrganThe Pickled City: A Biography of New York Pickles
Where We Meet the World: The Story of the SensesButts: A Backstory

Here Today, Gone Tomato

by notbillnye
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33 books

I'm the tomato lady now. Here's also some cool, history about other foods! Grab a snack and read! (shoutout @MadHoney for this idea)

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Ten Tomatoes that Changed the World: A HistoryForeign Fruit: A Personal History of the OrangePotato: A History of the Propitious EsculentThe Apple: A Delicious History
Ten Tomatoes that Changed the World: A HistoryForeign Fruit: A Personal History of the Orange

Black History

by wednesdaymourning
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72 books

Books you SHOULD be reading all year

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When Trees Testify: Science, Wisdom, History, and America’s Black Botanical LegacyAmerican Soul: The Black History of Food in the United StatesAnother Word for Love: A MemoirA Thousand Ways to Die: The True Cost of Violence on Black Life in America
When Trees Testify: Science, Wisdom, History, and America’s Black Botanical LegacyAmerican Soul: The Black History of Food in the United States

black food

by hibiscus299
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37 books

Nonfiction about African diasporic foodways. Cookbooks, history writing, and more. Suggestions welcome!

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Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]The Rise: Black Cooks and the Soul of American Food: A CookbookBelly Full: Exploring Caribbean Cuisine through 11 Fundamental Ingredients and Over 100 RecipesBlack Food Matters: Racial Justice in the Wake of Food Justice
Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]The Rise: Black Cooks and the Soul of American Food: A Cookbook
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