Boy meets boy. Boys become friends. Boys fall in love. The bestselling LGBTQ+ graphic novel about life, love, and everything that happens in between: this is the fourth volume of HEARTSTOPPER, for fans of The Art of Being Normal, Holly Bourne and Love, Simon. Charlie didn't think Nick could ever like him back, but now they're officially boyfriends. Charlie's beginning to feel ready to say those three little words: I love you. Nick's been feeling the same, but he's got a lot on his mind - not least coming out to his dad, and the fact that Charlie might have an eating disorder. As summer turns to autumn and a new school year begins, Charlie and Nick are about to learn a lot about what love means. Heartstopper is about love, friendship, loyalty and mental illness. It encompasses all the small stories of Nick and Charlie's lives that together make up something larger, which speaks to all of us. This is the fourth volume of Heartstopper, which has now been optioned for television by See-Saw Films.

Charlie didn’t think Nick could ever like him back, but now they’re officially boyfriends. Nick’s even found the courage to come out to his mum. But coming out isn’t just something that happens once – there’s Nick’s older brother, and a school trip to Paris, not to mention all the other friends and family – and life can be hard, even with someone who loves you by your side. As their feelings get more serious, Charlie and Nick will need each other more than ever before.

Nick and Charlie are best friends. Nick knows Charlie's gay, and Charlie is sure that Nick isn't. But love works in surprising ways, and Nick is discovering all kinds of things about his friends, his family ... and himself.

A shocking exposé of how food in prison is used as a form of hidden punishment, and a call to nourish our common humanityPrisons and jails are the nation’s lesser-known food deserts, where hunger and malnourishment exist alongside extreme levels of food waste, because much of what’s served is so unpalatable it ends up in the trash. Mealtime is also tense and humiliating when incarcerated people are sometimes forced to eat in silence, finish within minutes, and punished for sharing or swapping items on their tray. This disturbing portrait of eating behind bars came to light in 2020 when the nonprofit Impact Justice released the first-ever national examination of food in prison, catapulting the issue from the margins of prison litigation to the center of national conversations about mass incarceration and food justice. The result is this landmark book, about an unseen food crisis affecting millions of Americans. Rich in accessible graphics and compelling photography of actual prison meals, and with riveting testimonials from formerly incarcerated people, Eating Behind Bars documents the scarcity of fresh food in prison, high rates of diet-related disease and illness, the race to spend as little as possible, and other punishing aspects of food behind bars. The authors answer the crisis with meaningful “farm to tray” programs, Chefs In Prisons, vertical farms on the grounds of correctional facilities, and other ways of providing fresh, nourishing, and appealing food as an inherent human right—work that challenges the heartless machinery of mass incarceration overall.

Charlie, a highly-strung, openly gay over-thinker, and Nick, a cheerful, soft-hearted rugby player, meet at a British all-boys grammar school. Friendship blooms quickly, but could there be something more...? Charlie Spring is in Year 10 at Truham Grammar School for Boys. The past year hasn't been too great, but at least he's not being bullied anymore. Nick Nelson is in Year 11 and on the school rugby team. He's heard a little about Charlie - the kid who was outed last year and bullied for a few months - but he's never had the opportunity to talk to him. They quickly become friends, and soon Charlie is falling hard for Nick, even though he doesn't think he has a chance. But love works in surprising ways, and sometimes good things are waiting just around the corner...